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tasteofchai

Chocolate Chai - 100% Natural Chocolate Flavoured Assam Black Tea with Premium Chocolate

Chocolate Chai - 100% Natural Chocolate Flavoured Assam Black Tea with Premium Chocolate

Regular price Rs. 169.00
Regular price Sale price Rs. 169.00
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The taste of chai chocolate tea is 100% Natural Tea.

No Side Effects when everything is Natural

 

Chocolate Tea - Made with Assam Black Tea And Natural Premium Chocolate Blended Tea.

The flavor of chocolate tea with our assortment of chocolate tea powder from deliciously rich aroma and taste.

Tea and chocolate are a match made in heaven. To get the best experience it's important to pair them well. Some tea flavors match the sweetness of pure milk chocolate perfectly,

The flavonoids present in chocolate tea have been associated with heart health. These compounds are known to lower blood pressure and improve blood flow to the heart and brain, supporting overall cardiovascular health.

It might not be a good idea to enjoy an extra-indulgent mug of hot chocolate every day, this doesn't mean that you have to avoid it completely – fats are actually an essential part of a healthy, balanced diet, as they are a source of essential fatty acids, which the body can't make itself.

Chocolate tea or chocolate chai Tea Warm beverage for cold day. They are perfect when served hot with a crunchy snack.

Type: Brown
Flavors : Chocolate
INGREDIENTS: Assam CTC Tea Powder, Chocolate.


100% Pure Ingredients - No Added Flavors, No Artificial Essences, No Preservatives, No Oils and No Added Aromas.

We source 100 % natural ingredients from the most authentic growers and vendors. We do 100 % natural blending to keep intact the rich aroma, taste, and goodness of herbs and tea Powder.

Preparation :Use For One Table Spoon Tea Powder Can Use For One 100 ml Cup.

Instructions - How to Make

Steps to prepare - With one can of Taste of chai Chocolate Chai, you can make 50 cups of refreshing tea cups. To prepare a serving, follow these steps:

Take 130 ml of milk and boil for 2 minutes.

Add 2 grams (1 tablespoon) of  tea and 3 grams (1 tablespoon) of sugar.

Boil it for 3 more minutes and then strain it before serving the cups.

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